Come join us for a fun evening of good food, good entertainment and good friends! These are nights you truly do not want to miss, so come out and enjoy them with us.
WHO: Ages 55+
WHERE: Village Community Center - Room 114
TIME: Meals served at 1:00 p.m. OR 4:00 p.m. and catered by The Arlington Entertainment begins at 5:00 p.m.
COST: $13 per person, includes meal, dessert and entertainment unless otherwise noted
NOTE: Reservations are required. DEADLINE IS THE MONDAY BEFORE THE EVENT at 9:00 a.m. Transportation is available for $2 round trip.
2025 Schedule:
- Wednesday, January 22 - Pasta & Meat Sauce with music by Bob & Rick CANCELLED
- Wednesday, February 26 - Chicken French over Pasta with music by Joe Rider
- Wednesday, March 26 - St. Patty's Day Corned Beef & Cabbage with music by Dave North
- Wednesday, April 30 - Rotary Ham Dinner - FREE with music by Rick & Bob
- Thursday, May 22 - 41st Anniversary Dinner at Chef's Event Center & Party House with The Pearlz Band; Buffet to include Roast Beef, Lemon Chicken Breast, Roasted Potatoes & Green Beans
- Wednesday, June 18 - Chicken Parmesan Dinner with music by Montage Trio
- Wednesday, July 30 - Picnic with the Hilton Lions Club to include hamburgers/hot dogs & salads - FREE with music by Mike Sidoti ***Non-Residents register after 6/16***
- Wednesday, August 20 - Country Night BBQ Pork Dinner with music by Jack Anten
- Wednesday, September 17 - Oktoberfest German meal: Pork Schnitzel with brown gravy, Hot German Potato salad and Braised Red Cabbage with Apples and music by Marianna Gonzalez (4pm meal)
- Wednesday, October 15 - Meatloaf Dinner with onion straws, Mashed Potatoes, Gravy and Vegetables with Garage Sale Bingo and mystery gift cards too (1pm meal)
- Wednesday, November 19 - Thanksgiving Turkey, Gravy, Stuffing, Maple Glazed Carrots, Cranberry Sauce sponsored by the Hilton Lions Club with music by Fred DiCesare (1pm meal); Residents only until 11/1 and then open to non-residents
- Wednesday, December 17 - Christmas Dinner with Roast Beef w/ Mushroom Bordelaise, Twice Baked Potatoes, Green Bean Almondine and music by Gary Simboli (1pm meal)